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Τι (ποιος) είναι dal$1$ - ορισμός
SIKH MILITARY CONFEDERATION DURING 18TH CENTURY IN PUNJAB
Buddha dal; Budda dal; Budha Dal; Buddha Dal; Dal Khalsa (Sikh Empire); Dal Khalsa (Sikh army)
![Painting of [[Guru Gobind Singh]] on horseback while marching with his army of Sikhs](https://commons.wikimedia.org/wiki/Special:FilePath/Painting of Guru Gobind Singh on horseback and holding bird of prey while marching with his army of Sikhs.jpg?width=200 "Painting of [[Guru Gobind Singh]] on horseback while marching with his army of Sikhs")
![The [[Ganges]] cutting through the [[Sivalik Hills]]](https://commons.wikimedia.org/wiki/Special:FilePath/River Ganga meandering through the Shivalik ranges, Rishikesh.jpg?width=200 "The [[Ganges]] cutting through the [[Sivalik Hills]]")
dal
![papadam]], a staple meal in the Indian subcontinent](https://commons.wikimedia.org/wiki/Special:FilePath/Dal Fry Tadka, Cumin Rice, Roasted Papad on the side.jpg?width=200 "papadam]], a staple meal in the Indian subcontinent")
.jpg?width=200 "Dal tadka garnished with fried onion")
![[[Dhokla]], a steamed, fermented chana dal snack using lentils](https://commons.wikimedia.org/wiki/Special:FilePath/Dhokla on Gujrart.jpg?width=200 "[[Dhokla]], a steamed, fermented chana dal snack using lentils")
![Fire-toasted [[papad]]s, using lentils as a major ingredient](https://commons.wikimedia.org/wiki/Special:FilePath/Roasted Papad - Howrah 2013-11-02 4068.jpg?width=200 "Fire-toasted [[papad]]s, using lentils as a major ingredient")
![[[Idli]]s, steamed rice and black lentil (de-husked) cakes](https://commons.wikimedia.org/wiki/Special:FilePath/Sanna (Commons).jpg?width=200 "[[Idli]]s, steamed rice and black lentil (de-husked) cakes")
![Split [[pigeon pea]], commonly used in dal](https://commons.wikimedia.org/wiki/Special:FilePath/Tur Dal.JPG?width=200 "Split [[pigeon pea]], commonly used in dal")
.jpg?width=200 "alt=")
PULSES USED THROUGHOUT SOUTH ASIA IN COOKING
Dhal; Chana daal; Chana dal; Split dal; Chilke wali dal; Dal tadka; Dal thadka; Paripu; Parippu; Lentil dhal; Split lentil; Paruppu; Daahl; Daals
dal
PULSES USED THROUGHOUT SOUTH ASIA IN COOKING
Dhal; Chana daal; Chana dal; Split dal; Chilke wali dal; Dal tadka; Dal thadka; Paripu; Parippu; Lentil dhal; Split lentil; Paruppu; Daahl; Daals
also dhal
(dals)
Dal is an Indian dish made from pulses such as chick peas or lentils.
N-VAR
dhal
PULSES USED THROUGHOUT SOUTH ASIA IN COOKING
Dhal; Chana daal; Chana dal; Split dal; Chilke wali dal; Dal tadka; Dal thadka; Paripu; Parippu; Lentil dhal; Split lentil; Paruppu; Daahl; Daals
[d?:l]
(also dal)
¦ noun (in Indian cookery) split pulses.
Origin
from Hindi dal.
Βικιπαίδεια
Dal Khalsa (Sikh Army)
Dal Khalsa was the name of the combined military forces of 12 Sikh misls that operated in the 18th century (1735–1799) in the Punjab region. The military force was established by Nawab Kapur Singh in the late 1730's.
